Our best-selling confection in a perfect four-piece tasting.
Hand-cut from small batches of Vermont browned butter caramel and dipped in organic, fair trade 71% dark chocolate — these deliver dark, toasty complexity with intentional, subtle bitterness.
Each piece is hand-dipped in certified organic, fair trade dark chocolate and finished with Alaska Pure Sea Salt from Sitka. The result: smooth, buttery richness with just the right touch of salt.
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What Makes Them Special:
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Made with certified organic, direct trade 71% chocolate
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Crafted with Vermont dairy and artisan Alaska sea salt
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Naturally free from soy lecithin, GMOs, and corn syrup
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Hand-dipped in small batches
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Contains: Organic cane sugar, organic direct trade 71% chocolate (organic fair trade cocoa beans, cane sugar, cocoa butter, vanilla extract), Vermont heavy cream, Vermont salted butter, organic tapioca syrup, Alaska Pure sea salt
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Storage & Shelf Life: Best within 6 months of production. Store cool and dry. Refrigerate only above 70°F.
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Allergen Information: Contains milk. Made in a facility that processes tree nuts and dairy.