Press & Media

Press/Media


The story of artisan chocolate, handcrafted in Bristol, Vermont since 1997.

At a Glance

Brand Quick Reference


Farmhouse Chocolates is a Vermont-based artisan chocolatier producing certified organic, fair trade, soy-free chocolates. We source exceptional couverture chocolate and handcraft every piece in our Bristol workshop using local ingredients and time-honored techniques.

Founded

1997 in Bristol, Vermont

Founders

Erlé LaBounty & Eliza La Rocca

Products

Truffles, Chocolate Bars, Burnt Butter Salted Caramels

Certifications & Commitments

USDA Organic, Fair Trade, Soy-Free

Distribution

500+ Retail Partners Nationwide

Location

25B Mountain View Street, Bristol, VT 05443

In The Press

What They’re Saying


A tiny Vermont chocolate maker with a big conscience and an even bigger flavor profile.


Vermont Living Magazine

The specialty chocolate company’s married co-owners, Eliza La Rocca and Erlé LaBounty, have grown the business over more than a decade to annual sales of $400,000.


Seven Days Vermont — by Melissa Pasanen

November 2025

Media Resources

Press Kit & Downloads


Brand Logos

High-resolution logo files in SVG and PNG formats for print and web use.

Coming Soon

Product Photography

Professional product images, lifestyle shots, and workshop photography.

Coming Soon

Press Kit PDF

Complete press kit with company overview, founder bios, and brand story.

Coming Soon

Get In Touch

Press Inquiries


We welcome press inquiries, interview requests, and collaboration opportunities. For media-related questions, product samples, or high-resolution images, please reach out.

We typically respond within 48 hours.

Taste the Story

Explore our collection of organic, fair trade chocolates handcrafted in Bristol, Vermont.